Description

The Manual Mincer #22 is a robust, hand-operated meat grinder designed for butcheries, restaurants, and home kitchens that require reliable meat processing without electricity. Built from durable cast iron (tin-coated) or lightweight aluminum alloy, it offers strength, longevity, and ease of cleaning.

Its large #22 size provides higher capacity compared to smaller mincers (#10 or #12), making it suitable for grinding larger volumes of meat efficiently. The hand-crank design ensures smooth operation, while the included carbon steel knife and mincing plate deliver consistent results. Optional accessories such as sausage stuffing tubes expand its versatility for preparing burgers, sausages, and minced dishes.

Compact yet powerful, the Manual Mincer #22 is ideal for butcheries, catering businesses, and households that value traditional, electricity-free meat processing. With proper care and maintenance.